Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Standard

Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. / Bourgeois-Vionnet, Julie; Ryvlin, Philippe; Elsensohn, Mad Hélénie; Michel, Véronique; Valton, Luc; Derambure, Philippe; Frazzini, Valerio; Hirsch, Edouard; Maillard, Louis; Bartolomei, Fabrice; Biberon, Julien; Petit, Jerôme; Biraben, Arnaud; Crespel, Arielle; Thomas, Pierre; Lemesle-Martin, Martine; Convers, Philippe; Leclercq, Mathilde; Boulogne, Sébastien; Roy, Pascal; Rheims, Sylvain.

I: Epilepsy and Behavior, Bind 126, 108486, 2022.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Bourgeois-Vionnet, J, Ryvlin, P, Elsensohn, MH, Michel, V, Valton, L, Derambure, P, Frazzini, V, Hirsch, E, Maillard, L, Bartolomei, F, Biberon, J, Petit, J, Biraben, A, Crespel, A, Thomas, P, Lemesle-Martin, M, Convers, P, Leclercq, M, Boulogne, S, Roy, P & Rheims, S 2022, 'Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy', Epilepsy and Behavior, bind 126, 108486. https://doi.org/10.1016/j.yebeh.2021.108486

APA

Bourgeois-Vionnet, J., Ryvlin, P., Elsensohn, M. H., Michel, V., Valton, L., Derambure, P., Frazzini, V., Hirsch, E., Maillard, L., Bartolomei, F., Biberon, J., Petit, J., Biraben, A., Crespel, A., Thomas, P., Lemesle-Martin, M., Convers, P., Leclercq, M., Boulogne, S., ... Rheims, S. (2022). Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. Epilepsy and Behavior, 126, [108486]. https://doi.org/10.1016/j.yebeh.2021.108486

Vancouver

Bourgeois-Vionnet J, Ryvlin P, Elsensohn MH, Michel V, Valton L, Derambure P o.a. Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. Epilepsy and Behavior. 2022;126. 108486. https://doi.org/10.1016/j.yebeh.2021.108486

Author

Bourgeois-Vionnet, Julie ; Ryvlin, Philippe ; Elsensohn, Mad Hélénie ; Michel, Véronique ; Valton, Luc ; Derambure, Philippe ; Frazzini, Valerio ; Hirsch, Edouard ; Maillard, Louis ; Bartolomei, Fabrice ; Biberon, Julien ; Petit, Jerôme ; Biraben, Arnaud ; Crespel, Arielle ; Thomas, Pierre ; Lemesle-Martin, Martine ; Convers, Philippe ; Leclercq, Mathilde ; Boulogne, Sébastien ; Roy, Pascal ; Rheims, Sylvain. / Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. I: Epilepsy and Behavior. 2022 ; Bind 126.

Bibtex

@article{d94f0d4b7dee47c8874fe2d6872d2737,
title = "Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy",
abstract = "Objective: To assess the relation between coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. Methods: Cross-sectional analysis of data collected in the SAVE study, which included patients with drug-resistant focal epilepsy during long-term EEG monitoring. Patients in whom both coffee consumption and data about seizure frequency, including focal to bilateral tonic-clonic seizures (FBTCS), were available were selected. Coffee consumption was collected using a standardized self-report questionnaire and classified into four groups: none, rare (from less than 1 cup/week to up 3 cups/week), moderate (from 4 cups/week to 3 cups/day), and high (more than 4 cups/day). Results: Six hundred and nineteen patients were included. There was no relation between coffee consumption and total seizure frequency (p = 0.902). In contrast, the number of FBTCS reported over the past year was significantly associated with usual coffee consumption (p = 0.029). Specifically, number of FBCTS in patients who reported moderate coffee consumption was lower than in others. In comparison with patients with moderate coffee consumption, the odds ratio (95%CI) for reporting at least 1 FBTCS per year was 1.6 (1.03–2.49) in patients who never take coffee, 1.62 (1.02–2.57) in those with rare consumption and 2.05 (1.24–3.4) in those with high consumption. Multiple ordinal logistic regression showed a trend toward an association between coffee consumption and number of FBTCS (p = 0.08). Conclusions and relevance: Our data suggest that effect of coffee consumption on seizures might depend on dose with potential benefits on FBTCS frequency at moderate doses. These results will have to be confirmed by prospective studies.",
keywords = "Caffeine, Epilepsy, Generalized seizures, Seizures",
author = "Julie Bourgeois-Vionnet and Philippe Ryvlin and Elsensohn, {Mad H{\'e}l{\'e}nie} and V{\'e}ronique Michel and Luc Valton and Philippe Derambure and Valerio Frazzini and Edouard Hirsch and Louis Maillard and Fabrice Bartolomei and Julien Biberon and Jer{\^o}me Petit and Arnaud Biraben and Arielle Crespel and Pierre Thomas and Martine Lemesle-Martin and Philippe Convers and Mathilde Leclercq and S{\'e}bastien Boulogne and Pascal Roy and Sylvain Rheims",
note = "Publisher Copyright: {\textcopyright} 2021 Elsevier Inc.",
year = "2022",
doi = "10.1016/j.yebeh.2021.108486",
language = "English",
volume = "126",
journal = "Epilepsy & Behavior",
issn = "1525-5050",
publisher = "Academic Press",

}

RIS

TY - JOUR

T1 - Coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy

AU - Bourgeois-Vionnet, Julie

AU - Ryvlin, Philippe

AU - Elsensohn, Mad Hélénie

AU - Michel, Véronique

AU - Valton, Luc

AU - Derambure, Philippe

AU - Frazzini, Valerio

AU - Hirsch, Edouard

AU - Maillard, Louis

AU - Bartolomei, Fabrice

AU - Biberon, Julien

AU - Petit, Jerôme

AU - Biraben, Arnaud

AU - Crespel, Arielle

AU - Thomas, Pierre

AU - Lemesle-Martin, Martine

AU - Convers, Philippe

AU - Leclercq, Mathilde

AU - Boulogne, Sébastien

AU - Roy, Pascal

AU - Rheims, Sylvain

N1 - Publisher Copyright: © 2021 Elsevier Inc.

PY - 2022

Y1 - 2022

N2 - Objective: To assess the relation between coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. Methods: Cross-sectional analysis of data collected in the SAVE study, which included patients with drug-resistant focal epilepsy during long-term EEG monitoring. Patients in whom both coffee consumption and data about seizure frequency, including focal to bilateral tonic-clonic seizures (FBTCS), were available were selected. Coffee consumption was collected using a standardized self-report questionnaire and classified into four groups: none, rare (from less than 1 cup/week to up 3 cups/week), moderate (from 4 cups/week to 3 cups/day), and high (more than 4 cups/day). Results: Six hundred and nineteen patients were included. There was no relation between coffee consumption and total seizure frequency (p = 0.902). In contrast, the number of FBTCS reported over the past year was significantly associated with usual coffee consumption (p = 0.029). Specifically, number of FBCTS in patients who reported moderate coffee consumption was lower than in others. In comparison with patients with moderate coffee consumption, the odds ratio (95%CI) for reporting at least 1 FBTCS per year was 1.6 (1.03–2.49) in patients who never take coffee, 1.62 (1.02–2.57) in those with rare consumption and 2.05 (1.24–3.4) in those with high consumption. Multiple ordinal logistic regression showed a trend toward an association between coffee consumption and number of FBTCS (p = 0.08). Conclusions and relevance: Our data suggest that effect of coffee consumption on seizures might depend on dose with potential benefits on FBTCS frequency at moderate doses. These results will have to be confirmed by prospective studies.

AB - Objective: To assess the relation between coffee consumption and seizure frequency in patients with drug-resistant focal epilepsy. Methods: Cross-sectional analysis of data collected in the SAVE study, which included patients with drug-resistant focal epilepsy during long-term EEG monitoring. Patients in whom both coffee consumption and data about seizure frequency, including focal to bilateral tonic-clonic seizures (FBTCS), were available were selected. Coffee consumption was collected using a standardized self-report questionnaire and classified into four groups: none, rare (from less than 1 cup/week to up 3 cups/week), moderate (from 4 cups/week to 3 cups/day), and high (more than 4 cups/day). Results: Six hundred and nineteen patients were included. There was no relation between coffee consumption and total seizure frequency (p = 0.902). In contrast, the number of FBTCS reported over the past year was significantly associated with usual coffee consumption (p = 0.029). Specifically, number of FBCTS in patients who reported moderate coffee consumption was lower than in others. In comparison with patients with moderate coffee consumption, the odds ratio (95%CI) for reporting at least 1 FBTCS per year was 1.6 (1.03–2.49) in patients who never take coffee, 1.62 (1.02–2.57) in those with rare consumption and 2.05 (1.24–3.4) in those with high consumption. Multiple ordinal logistic regression showed a trend toward an association between coffee consumption and number of FBTCS (p = 0.08). Conclusions and relevance: Our data suggest that effect of coffee consumption on seizures might depend on dose with potential benefits on FBTCS frequency at moderate doses. These results will have to be confirmed by prospective studies.

KW - Caffeine

KW - Epilepsy

KW - Generalized seizures

KW - Seizures

U2 - 10.1016/j.yebeh.2021.108486

DO - 10.1016/j.yebeh.2021.108486

M3 - Journal article

C2 - 34929474

AN - SCOPUS:85121209760

VL - 126

JO - Epilepsy & Behavior

JF - Epilepsy & Behavior

SN - 1525-5050

M1 - 108486

ER -

ID: 313777576