Bioactive small molecules in commercially available cereal food: Benzoxazinoids
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of Food Composition and Analysis |
| Volume | 64 |
| Issue number | Part 2 |
| Pages (from-to) | 213-222 |
| ISSN | 0889-1575 |
| DOIs | |
| Publication status | Published - 2017 |
ID: 194915061