The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study. / Tetens, Inge; Hare, Majbritt Hybholt; Petersen, Caroline Filskov; Stanstrup, Jan; Hitz, Mette Friberg.

In: Journal of Nutrition, Vol. 153, No. 12, 2023, p. 3430-3438.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Tetens, I, Hare, MH, Petersen, CF, Stanstrup, J & Hitz, MF 2023, 'The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study', Journal of Nutrition, vol. 153, no. 12, pp. 3430-3438. https://doi.org/10.1016/j.tjnut.2023.10.005

APA

Tetens, I., Hare, M. H., Petersen, C. F., Stanstrup, J., & Hitz, M. F. (2023). The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study. Journal of Nutrition, 153(12), 3430-3438. https://doi.org/10.1016/j.tjnut.2023.10.005

Vancouver

Tetens I, Hare MH, Petersen CF, Stanstrup J, Hitz MF. The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study. Journal of Nutrition. 2023;153(12):3430-3438. https://doi.org/10.1016/j.tjnut.2023.10.005

Author

Tetens, Inge ; Hare, Majbritt Hybholt ; Petersen, Caroline Filskov ; Stanstrup, Jan ; Hitz, Mette Friberg. / The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study. In: Journal of Nutrition. 2023 ; Vol. 153, No. 12. pp. 3430-3438.

Bibtex

@article{0e5306d143de49dea71556ad950a1e1d,
title = "The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study",
abstract = "Background: Studies suggest that dairy-derived calcium supplements have additional beneficial properties compared with other calcium supplements in relation to bone health. Objectives: We investigated the postprandial calcium absorption from a milk-derived calcium permeate (CP) compared with calcium carbonate (CC). Methods: In this randomized double-blinded cross-over study, 10 healthy postmenopausal females (age 50–65 y) received maltodextrin (placebo), 800 mg calcium from CP or from CC provided in 6 capsules on separate days. A fasting blood sample was collected at baseline, 60, 120, 240, and 360 min after ingestion. At baseline and 360 min, spot-urine samples were collected. Serum-ionized calcium, intact parathyroid hormone, phosphorus, and magnesium were analyzed, as were urinary calcium, phosphorus, and magnesium. A linear mixed model was applied. Results: Serum-ionized calcium concentration after the CC supplement was higher at 240 min compared with the CP supplement [between-group difference; 95% confidence interval (CI): 0.039 mmol/L; 95% CI: 0.017–0.061; P = 0.00078]. Serum-ionized calcium concentration after the CC supplement was significantly higher than placebo at all postprandial time points except at 60 min. Urinary calcium concentration in 360 min spot urine was higher after intake of CC compared with CP [between-group difference; 95% CI: 2.47 mmol/L; 95% CI: 1.90–3.03; P = 0.0042]. Conclusions: Postprandial calcium absorption from CP was lower than that of CC, and concurrently, urinary concentration reflected increased serum appearance by CC compared with CP, highlighting different metabolic responses. The long-term and clinical implications should be studied further.",
keywords = "calcium bioavailability, calcium permeate, postprandial calcium absorption, postprandial PTH response, urinary calcium excretion",
author = "Inge Tetens and Hare, {Majbritt Hybholt} and Petersen, {Caroline Filskov} and Jan Stanstrup and Hitz, {Mette Friberg}",
note = "Publisher Copyright: {\textcopyright} 2023 The Authors",
year = "2023",
doi = "10.1016/j.tjnut.2023.10.005",
language = "English",
volume = "153",
pages = "3430--3438",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "American Society for Nutrition",
number = "12",

}

RIS

TY - JOUR

T1 - The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study

AU - Tetens, Inge

AU - Hare, Majbritt Hybholt

AU - Petersen, Caroline Filskov

AU - Stanstrup, Jan

AU - Hitz, Mette Friberg

N1 - Publisher Copyright: © 2023 The Authors

PY - 2023

Y1 - 2023

N2 - Background: Studies suggest that dairy-derived calcium supplements have additional beneficial properties compared with other calcium supplements in relation to bone health. Objectives: We investigated the postprandial calcium absorption from a milk-derived calcium permeate (CP) compared with calcium carbonate (CC). Methods: In this randomized double-blinded cross-over study, 10 healthy postmenopausal females (age 50–65 y) received maltodextrin (placebo), 800 mg calcium from CP or from CC provided in 6 capsules on separate days. A fasting blood sample was collected at baseline, 60, 120, 240, and 360 min after ingestion. At baseline and 360 min, spot-urine samples were collected. Serum-ionized calcium, intact parathyroid hormone, phosphorus, and magnesium were analyzed, as were urinary calcium, phosphorus, and magnesium. A linear mixed model was applied. Results: Serum-ionized calcium concentration after the CC supplement was higher at 240 min compared with the CP supplement [between-group difference; 95% confidence interval (CI): 0.039 mmol/L; 95% CI: 0.017–0.061; P = 0.00078]. Serum-ionized calcium concentration after the CC supplement was significantly higher than placebo at all postprandial time points except at 60 min. Urinary calcium concentration in 360 min spot urine was higher after intake of CC compared with CP [between-group difference; 95% CI: 2.47 mmol/L; 95% CI: 1.90–3.03; P = 0.0042]. Conclusions: Postprandial calcium absorption from CP was lower than that of CC, and concurrently, urinary concentration reflected increased serum appearance by CC compared with CP, highlighting different metabolic responses. The long-term and clinical implications should be studied further.

AB - Background: Studies suggest that dairy-derived calcium supplements have additional beneficial properties compared with other calcium supplements in relation to bone health. Objectives: We investigated the postprandial calcium absorption from a milk-derived calcium permeate (CP) compared with calcium carbonate (CC). Methods: In this randomized double-blinded cross-over study, 10 healthy postmenopausal females (age 50–65 y) received maltodextrin (placebo), 800 mg calcium from CP or from CC provided in 6 capsules on separate days. A fasting blood sample was collected at baseline, 60, 120, 240, and 360 min after ingestion. At baseline and 360 min, spot-urine samples were collected. Serum-ionized calcium, intact parathyroid hormone, phosphorus, and magnesium were analyzed, as were urinary calcium, phosphorus, and magnesium. A linear mixed model was applied. Results: Serum-ionized calcium concentration after the CC supplement was higher at 240 min compared with the CP supplement [between-group difference; 95% confidence interval (CI): 0.039 mmol/L; 95% CI: 0.017–0.061; P = 0.00078]. Serum-ionized calcium concentration after the CC supplement was significantly higher than placebo at all postprandial time points except at 60 min. Urinary calcium concentration in 360 min spot urine was higher after intake of CC compared with CP [between-group difference; 95% CI: 2.47 mmol/L; 95% CI: 1.90–3.03; P = 0.0042]. Conclusions: Postprandial calcium absorption from CP was lower than that of CC, and concurrently, urinary concentration reflected increased serum appearance by CC compared with CP, highlighting different metabolic responses. The long-term and clinical implications should be studied further.

KW - calcium bioavailability

KW - calcium permeate

KW - postprandial calcium absorption

KW - postprandial PTH response

KW - urinary calcium excretion

U2 - 10.1016/j.tjnut.2023.10.005

DO - 10.1016/j.tjnut.2023.10.005

M3 - Journal article

C2 - 37844839

AN - SCOPUS:85176092206

VL - 153

SP - 3430

EP - 3438

JO - Journal of Nutrition

JF - Journal of Nutrition

SN - 0022-3166

IS - 12

ER -

ID: 373024796